Smallholder Agriculture, Sustainability and the Syngenta Foundation
نویسندگان
چکیده
World agriculture will undergo far-reaching economic and physical change in the coming 50 years. Population increase, urbanization and income growth will drive the demand for food while high energy prices, stress on natural resources, and climate change may act to constrain supply. To feed the world’s growing population – projected to exceed 9 billion in 2050 (UN, 2009) – it will be necessary to boost the production of food and to do so sustainably. To be sustainable, agriculture will need to be intensified and its environmental footprint made to shrink.
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